How to make lasagna in the vegetable garden?

Don’t get me wrong: we’re not talking about lasagna recipe here, but vegetarian technology for feeding plants. Permaculture usually makes it possible to obtain abundant and efficient vegetable land all year round in record time. With this in mind, a lasagna garden consists of working with earthworms to help you enrich your soil and make your crop a success. Here are all our tips on how to react to vegetable paint.

Vegetable garden lasagna technique

As the name suggests, this method is similar to cooking lasagna: alternating between dry and wet materials.

The lasagna garden needs to be prepared during the fall and watering should be considered between each step. To achieve this, start by lining the ground with cardboard to prevent the grass from rising. Apply green material on top of the cardboard. This can be grass waste, vegetable waste or even peelers. This layer should be 5 cm thick.

Apply a layer of brown material, ie dead leaves, straw, hay or even paper, to the green material. This layer should be 10 cm high. Alternate between layers of green and brown material until you reach a total height of 50 cm.

Finally, the last layer should be 10 cm high of earth or pot soil. Make a final watering so you can finally plant the plants in the lasagna.

lasagne vegetable garden fertilizer
Credits: iStock


The worms then rise to feed the lasagna and release nutrients. These feed your plants. After a few months, the lasagne sinks as the layers break down. You can add layers in the fall or let the lasagna disappear into new crops. The big advantage is that the soil is very rich.


There are numerous benefits to making lasagne in the garden. First, the soil is pristine. Soil preparation is not required and requires less regular watering. Finally, you recycle the house’s plant waste.